Wedding Menu

Special Mocktails & Shakes (Select Any – 8)

Minty Lemonade Fizz

A zesty blend of fresh mint leaves, lemon chunks, and  sugar, topped with fizzy soda for a refreshing, citrusy twist.

Tropical Breeze

A vibrant mix of orange and pineapple juice, with a hint of lemon, topped with sparkling soda for a tropical kick.

Ginger Lemon Cooler

A refreshing combination of fresh ginger, lemon chunks, and a dash of brown sugar, chilled with cracked ice and limca.

Mango Magic

A creamy mango shake, blended with chilled milk, honey, and vanilla, perfect for summer celebrations.

Classic fruit punch

(Favourite mixed juice, cream & Grenadine

Blue Heaven

(Blue Curacao, Lime juice, Ice cube, limca

Fresh Lime Soda

(Sparkling soda with fresh lime)

Classic Aam Panna

(Refreshing Indian Summer drink made up of mangoes)

Litchi Shake / Oreo Shake /Choco shake / Butter Scotch Shake / chikoo shake/strawberry shake

The Exotic Fruit Counter

Indian Fruits  – 4  & Imported – 4

Chat Counters (Select Any – 6)

Tangy Pani Puri Trio

A selection of crispy puris filled with spicy potato, chickpeas, and served with a trio of flavored waters – tangy tamarind, refreshing mint, and spicy cumin.

Sizzling Aloo Tawa chat

(Traditional aloo chat crispy fried in olive oil sizzling from the tawa with a squeeze of lime for extra zing.)

Aloo Tikki Chaat

Crispy aloo tikki, served with a blend of mint chutney, tamarind, and spiced yogurt, garnished with pomegranate pearls.

English Dry fruit Tawa chat

(Soaked cashews, almonds, raisins stir in ghee with walnuts, dates, spices & served by adding lime water)

Chana Chaat Salad

A protein-packed, fresh salad made with chickpeas, cucumbers, tomatoes, and pomegranate, tossed in tangy lemon dressing and fresh coriander.

Crispy Raj Kachori

Golden fried kachori stuffed with spicy potatoes and moong dal, drizzled with tangy tamarind chutney, yogurt, and spicy masala.

Stuffed Moong Dal Chilla

Savory pancakes made from moong dal, stuffed with seasonal vegetables and paneer, served rolled up with chutneys on the side

Matar Patila Kulcha

(Authentic matar subzi with puffed bread

Dahi Bhalla Papri Chat

(Crispy fried semolina and flour bread topped with raw mango dip.

Pao Bhaji

(A spiced thick gravy of mashed vegetables served with bread, salad, butter & pickle

Palak Patey & Prune Ki Chat

(Batter fried spinach leaf loaded with sweet curd, tamarind & mint chutney and then topped with fruits, chaat masala

Dosa (Plain Dosa, Masala Dosa)

(Thin pancake from South India, made from a fermented batter of Lentil, Rice

Vada Sambhar

Daal vada served with coconut and red chutney 

Salad Bar (Select Any – 6)

Macaroni Salad

(Cooked macaroni, carrot, peas, celery, green pepper and onion in mayo vinegar, sugar, mustard salt pepper dressing

Fresh garden green salad

(Seasonal fresh cut vegetable served on a bed of lettuce)

Sprouts Salad

(Easy, tasty & healthy salad made with sprouts, cucumber, onion)

Russian salad

(Mixed boiled vegetables with cream & Seasoning)

Sirke Wala Pyaaz

(Pickled baby onions)

Chickpea & Kale Salad

Protein-packed chickpeas and fresh kale, tossed in a zesty lemon-mustard vinaigrette with roasted almonds for crunch.

Cucumber & Yogurt Salad

Light, refreshing cucumber slices mixed with a creamy yogurt dressing, seasoned with cumin and mint for a cooling taste.

Beetroot & Feta Salad

Roasted beetroot cubes mixed with tangy feta cheese, walnuts, and a dash of balsamic vinegar for a rich and earthy flavor..

Peas & Potato Salad

(Boiled potatoes cut in small size tossed with matar in Indian spices & lemon juice

Laccha pyaaz

(Onion rings served with spices)

Snacks on Rotation (Choose Any 8)

Paneer Makhmali Tikka
 Soft paneer marinated with rich cream and spices, grilled to perfection.

Veg Cutlet
(Mashed veggies patty covered with batter & deep fried

Veg Spring Rolls
Crispy rolls filled with seasoned vegetables, served golden brown.

Honey Chili Potato
 Crispy potatoes tossed in a sweet and spicy sauce.

Tandoori Pineapple
 Juicy pineapple slices charred with a smoky tandoor flavor.

Dahi Ke Kebab
Tangy hung curd patties that melt in your mouth.

Chili Paneer
Spicy and tangy paneer cubes with bell peppers and onions.

Harabhara Kebab
A healthy mix of greens, packed into crispy patties.

French Fries/Smilies
Classic potato delights served with dips

Veg. Manchurian Dry
(Mixed vegetables dumplings tossed in chilli and Chinese soy sauce).

Corn Kebab
(Potato, corns, coriander patties served with green chutney

Soya Chap Malai
(Soya chaap cooked with cream, yogurt & spices

Tandoori Aloo
(Tandoori aloo are spiced & marinated potatoes & served grilled)

Royal Main Course (Choose Any 6)

Shahi Paneer

Soft paneer cubes simmered in a rich, creamy cashew and tomato gravy, topped with saffron for a royal touch.

Navratan Korma

A delightful medley of nine vegetables and fruits cooked in a mildly sweet, creamy gravy with a hint of nuts.

Kadhai Paneer

Paneer chunks sautéed with bell peppers and onions in a flavorful, spicy tomato gravy.

Methi Malai Mutter

Fresh fenugreek leaves and green peas cooked in a creamy, subtly spiced white gravy.

Bhindi Masala

Crisp, stir-fried ladyfinger tossed with onions, tomatoes, and Indian spices for a homestyle touch.

Aloo Gobhi Adraki

Cauliflower and potatoes cooked with a hint of ginger, turmeric, and mild spices for a fragrant dish.

Vegetable Kofta Curry

Soft vegetable dumplings simmered in a tangy, spiced onion and tomato-based gravy.

Palak Paneer

Paneer cubes immersed in a vibrant, spiced spinach puree, finished with a touch of cream.

Baingan Bharta

Smoky roasted eggplant mashed and cooked with tomatoes, onions, and flavorful spices.

Kashmiri Dum Aloo

Baby potatoes cooked in a yogurt-based, fragrant Kashmiri-style gravy with a hint of fennel.

Punjabi Chana Masala

Kabuli chana simmered in a spicy and tangy tomato-based gravy, garnished with fresh coriander.

Malai Baingan

Tender baby eggplants cooked in a creamy, nutty, and mildly spiced gravy.

Paneer Lababdar

Cottage cheese cubes in a luscious, thick gravy made with grated paneer, onions, and cashews.

Jackfruit Masala (Kathal Curry)

Soft chunks of jackfruit cooked in a spiced tomato-onion curry, perfect for a rich, hearty dish.

Corn Palak Curry

Sweet corn kernels simmered in a spiced spinach gravy, creating a creamy and flavorful combination.

Dum Aloo Banarasi

Baby potatoes stuffed with spiced nuts and paneer, slow-cooked in a luxurious tomato-based gravy.

Veg Hyderabadi

A rich and aromatic curry made with mixed vegetables and flavored with coconut, poppy seeds, and spices.

Khatta Meetha Kaddu

Sweet and tangy pumpkin curry made with tamarind and jaggery for a unique flavor twist.

Lauki Kofta Curry

Soft bottle gourd dumplings served in a mildly spiced and creamy tomato-based curry.

Matar Paneer

Soft paneer cubes and green peas cooked in a rich tomato and onion gravy, seasoned with garam masala.

Desi Rasoi 
Yellow Dal Tadka with Tawa Fulka

Rice/Biryani ( any 1)

Veg Pulao
(Rice cooked with assorted Veggies)

Jeera Rice
(Rice with cumin seeds)

Veg. Biryani
(Basmati Rice Cooked perfection with dices of an assortment of seasonal vegetables & spices.

Mattar Pulao
(Basmati rice cooked with Fresh peas)

Kashmiri Rice 
(A blend Of Basmati rice with fruits & raisins and nuts)

Curd Station (Choose Any – 1)

Mix Veg Raita
A refreshing blend of finely chopped fresh vegetables like cucumber, tomatoes, carrots, and onions mixed with creamy yogurt, flavored with roasted cumin and a sprinkle of chaat masala.

Boondi Raita
Crispy, golden boondi pearls soaked in chilled yogurt, seasoned with salt, roasted cumin powder, and a hint of red chili for a mildly tangy taste.

Mint Raita
A cooling and aromatic yogurt dip infused with freshly ground mint leaves, green chilies, and a dash of lemon for a zesty and flavorful experience.

Cucumber Raita
Freshly grated or diced cucumbers mixed with smooth yogurt, seasoned with black salt and a sprinkle of cumin powder for a soothing accompaniment.

Pineapple Raita
A delightful combination of juicy pineapple chunks and sweetened yogurt, blended with mild spices for a unique and refreshing side dish.

Dahi Bhalla with Saunth
Soft lentil dumplings soaked in creamy yogurt, topped with tangy tamarind (saunth) chutney, green mint chutney, and a sprinkle of spices for a perfect balance of sweet, sour, and savory.

Bread

Lachha Paratha/Pudina paratha,Plain naan,Butter Naan, Missi Roti/ Tandoori Roti.

Desserts Section (Choose Any 4)

Rasmalai.

Kesri kheer.

Kulfi

Shahi tukda 

Gajar Ka Halwa.

Gulab Jamun.

Jalebi with Rabri.

Moong
Dal Halwa.

Ice cream 

The Aqua

Coke, Sprite, Fanta, or Masala Chai & Coffee.

Phere Time Special

Roasted Dry fruits, Kaju Katli,cookies and Tea/Coffee.

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